What is it?

Beetroot Noodles are noodles made with beetroot as one of their ingredients, usually in the form of beetroot powder, puree, or extract mixed with flour and other noodle ingredients.

Product Benefits

• ❤️ Naturally rich in dietary nitrates — the body can convert these into nitric oxide, which supports normal blood flow and blood-vessel function.
• 🛡️ Contains antioxidants — beetroot contains betalains, natural pigments with antioxidant properties.
• 🌿 Provides beneficial plant compounds — naturally contains a variety of phytonutrients.
• 🧬 Source of folate — folate supports normal cell division and red blood cell formation.
• ⚡ Provides essential nutrients — including potassium and manganese, with smaller amounts of other vitamins and minerals.
• 🌾 Provides fiber when eaten whole — whole beetroot supports digestive health and bowel regularity.
• 🏃 May support exercise performance — beetroot's dietary nitrates may help improve exercise efficiency and endurance when consumed in sufficient amounts.
• 🌈 Provides natural color — beetroot can give foods an attractive pink, red, or purple appearance without relying solely on artificial coloring.

Ways to consume

1. Noodle soup: Cook the noodles and serve them in vegetable, chicken, mushroom, or other light broths.
2. Stir-fried noodles: Toss cooked noodles with vegetables, garlic, mushrooms, and your preferred sauce.
3. Cold noodle salad: Cool the cooked noodles and combine them with cucumber, carrots, leafy greens, sesame seeds, and a light dressing.
4. With eggs: Add a boiled, poached, scrambled, or fried egg for extra protein.
5. With tofu or tempeh: Pair with tofu or tempeh for a plant-based meal.
6. With meat or seafood: Serve with chicken, beef, fish, or prawns for additional protein.
7. With vegetables: Add spinach, bok choy, broccoli, cabbage, mushrooms, or other vegetables.
8. Spicy beetroot noodles: Toss with chili, garlic, sesame oil, or your favorite spicy sauce.
9. Sauce-based noodles: Pair with tomato, sesame, soy-based, or other sauces that complement the noodles.

Suitable for?

• 🥬 People looking for more variety — beetroot gives the noodles a distinctive color and mild earthy flavor.
• ⏱️ Busy individuals — quick-cooking varieties can provide a convenient base for a fast meal.
• 🌱 Vegetarians and vegans — suitable when the complete ingredient list contains no animal-derived ingredients.
• 🏃 Active individuals — noodles provide carbohydrates that can help fuel physical activity.
• 🍳 People who enjoy customizable meals — easy to combine with vegetables, eggs, tofu, chicken, fish, or other proteins.
• 👨👩👧 Families — their colorful appearance can provide an interesting alternative to ordinary noodles.
• 🫜 People who enjoy beetroot-based foods — a convenient way to incorporate beetroot as an ingredient in different meals.